Daily Specials



Prime Rib

Queen Cut slow roasted prime rib with au jus. Served with choice of two sides 21.99


Chicken Ratatouille

Flame broiled chicken breast with fresh squash, zucchini, onion and eggplant stewed in a light tomato-garlic sauce over cavatappi pasta. Served with garlic bread and side salad 16.99


Bourbon Street Salmon

Flame broiled Atlantic salmon brushed with a sweet & spicy bourbon glaze and topped with fried onion straws. Served over rice with grilled asparagus 18.99


Seafood Trio

Broiled Atlantic salmon, shrimp, and a handcrafted jumbo lump crab cake served with a side of drawn butter and choice of two sides. 22.99



Handbreaded pork tenderloin topped with a mushroom-bacon demi glaze over garlic mashed potatoes. Served with one side 15.99



Broiled Haddock topped with sautéed baby leaf spinach and served over rice 17.99


Scallops Carbonara

Pan seared sea scallops over linguini with smoky bacon and shaved Brussels sprouts, in a rich mock Carbonara sauce. Served with garlic bread and a side salad 21.99